We’re really excited to welcome Founder/Owner/Brewmaster Paul Philippon from The Duck-Rabbit Brewery to Z Bar in The Deli Restaurant this Thursday, March 21st at 7:30pm.
Join us as we tap a Cask-Conditioned Gravity Poured Firkin of Porter as well as tap 8 other Duck-Rabbit brews on draft! This is a free to attend event, so no excuses!
The Duck-Rabbit Craft Brewery is a small packaging microbrewery located in Farmville, North Carolina. They sold their first beer in August of 2004. They specialize in beautiful, delicious, full flavored dark beers. When The Duck-Rabbit brews, he’s happy and he dances. During fermentation, he sings softly to the yeast.